Fixed Price Menu

Wednesday to Friday, 12-5pm
2 courses £10.95; 3 courses £13.95

Please ask to see our gluten free, dairy free & vegan menus

  Suitable for vegetarians
Please advise us of any allergy or dietary requirements each time you order. Allergen information is available on request. Please note that our fixed price menu is not available during August 2020.

Review us for The Good Food Guide
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Starters

Potato & sweetcorn fritters
with pickled mayonnaise
Chicken tikka, garlic & rocket flatbread
Vegetable spring rolls
served with sweet chilli sauce
Soup of the day
served with toasted bread
Chicken satay
served with peanut butter sauce [contains nuts]
Tiger prawns
with garlic, chilli, paprika & roquito peppers with toasted bread

Mains

Quiche of the day
served with salad
Fish cakes
Salmon, smoked haddock & cod fishcakes with a creamy white wine sauce & buttered vegetables
Jacket potato
with either cheese, chicken tikka or bacon and cheese, served with a mixed salad & Asian slaw
Hot sandwich of the day
in a bap served with homemade chips & gravy
Chicken supreme
with peppercorn sauce, mashed potato & buttered greens
Halloumi burger
Jerk marinated panko bread crumbed halloumi with grilled pepper & pickled mayonnaise served in a brioche bun with thin-cut fries or homemade chips

Desserts

Mixed ice-cream
3 scoops - choose from Vanilla, Strawberry, Chocolate, Coconut (N) or After Eight
Seasonal crumble
served with custard
Eton mess

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